Jackson Hole Culinary Conference
Nov 3 - nov 5
An annual fall culinary conference which caters to the needs of culinary educators, aspiring CHEFS, students and epicureans. the (3) day conference is an UNPARALLELED opportunity to learn trends and ideas by engaging in hands-on WORKSHOPS, demonstrations, tastings, tours and receptions.
PLEASE CHECK THE WEBSITE REGULARLY FOR UPDATED INFORMATION.
If you would like to be added to our mailing list for information and registration, please contact Amy Madera at 307-733-4211 or email email@example.com
Presented by Central Wyoming College and
Wyoming Lodging Restaurant Association
Please check our website regularly, as details are being finalized!